Coastal Cuisines 
Nathalie's Fish House
Dinner Specials
May 12 - 18
Spring on the Italian Riviera
Le dolce vita! Warm to a sultry Mediterranean breeze as you stroll the Italian Riviera stopping to dine villa style overlooking an azure shore.
Bellisimo!
| Soup Minestrone with Bow Tie Pasta |
$5.45 |
| Appetizer Sardines (Smelt/Anchovy) sautéed with shallots, garlic and oregano in brown butter, finished with red wine vinegar |
$5.95 |
| Salad Panzanella Tomatoes, Onion, basil, olive oil, parmesan, fresh mozzarella, garlic, balsamic vinegar and Italian bread |
$5.95 |
| Pasta Linguine Putanesca Tomatoes, Garlic, Onion, Capers, Anchovy, Basil, Oregano, Kalamata Olives, Parmesan |
$9.95 |
| Fish Roasted Bronzini topped with caponata served with house-made gnocchi tossed in a wild mushroom ragout. |
$14.95 |
| Dessert Panforte Honey Almond cake topped with glazed apricots |
$4.95 |
Hours
Monday - Thursday 11:30 A.M. - 9 P.M.
Friday 11:30 A.M. - 10 P.M.
Saturday 11:30 A.M. - 10 P.M.
Sunday 4 P.M. - 9 P.M.
Monday - Thursday 11:30 A.M. - 9 P.M.
Friday 11:30 A.M. - 10 P.M.
Saturday 11:30 A.M. - 10 P.M.
Sunday 4 P.M. - 9 P.M.